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Making creme brulee is actually not intimidating at all. This amazingly easy to make creme brulee is a rich and creamy custard dessert topped with hard caramelized sugar. Remove and serve with the dumplings. Learn in this video about how to make a vanilla custard by using the authentic French pastry cream recipe! Return the mixture to the pan and place over a low heat, stirring for 8-10 mins until the mixture begins to thicken. You will only need 5 ingredients – cream, egg yolks, salt, vanilla extract and sugar. Perfect to make for the kids to come home after school on a winter afternoon and have warm French pastry cream recipes – how to make pastry cream for eclairs from scratch in 12 steps at home.. Easy vanilla custard cream recipe to prepare a cream in the French style to fill up eclairs, profiteroles, choux-a-la-creme, and other cake types.. allrecipes.co.uk/.../perfect-every-time-low-fat-homemade-custard.aspx https://www.greatbritishchefs.com/how-to-cook/how-to-make-custard

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